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Monthly Archives: September 2019
Yes, Virginia, You Can Cook Lentils and Quinoa Together!
Sunday morning, I wanted to finish off a couple bags of lentils, and wondered if I could cook the quinoa in the same pot. Google search proved successful and this dish made me so happy for Sunday. I realized that … Continue reading
Spinach, Shredded Carrot, Walnut, Golden Raisin, Oil, lemon, pepper, himalayan grind salt
Nailed salad in a jar 2 days. Cutting up the spinach and the pre-shredded carrots into smaller pieces, too. but . . . . BONUS: I DECIDED TO MAKE TODAY’S SMALLER PORTION INTO A SMOOTHIE, ADDING BLUEBERRIES, FROZEN AVOCADO, ALMOND … Continue reading
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